The best dumpling bar in Sydney tells you about shallot pancakes
Shallot pancakes, also known as, scallion pancakes, are a type of flatbread that is originated from China and well loved by everyone! Ready to find out more about this simple but yet tasty dish? Read on as the E-Dragon, dumpling bar in Zetland, tells you all you need to know.
Western pancakes are generally made from batter but shallot pancakes are made from dough. It is a savoury unleavened flatbread folded with shallots and oil. This type of pancakes is usually pan fried, making the edges of it crispy and chewy at the same time!
Did you know that there is a story in China suggesting that Marco Polo brought shallot pancake back to Italy and invented pizza?
Time to try some delicious shallot pancakes! Head down to our dumpling restaurant in Zetland for some dumpling takeaway and some savory, crispy yet chewy shallot pancakes. Freshly made shallot pancakes always sounds like a great idea!
See you at our dumpling bar in Sydney.